black pepper supplier
Wholesale Black pepper
SCIENTIFIC NAME PIPER NIGRUM

PRODUCT : BLACK PEPPER

BULK BUY BLACK PEPPER 550 GL

We call Black pepper (Piper Nigrum its scientific name) : the grains harvested before full maturity. Then, it will darken and get covered with slightly prominent wrinkles when dry.

Black pepper yield : It varies greatly during the life of the plants : In intensive plantation, a 3 year old plant gives 1 to 2kg of fresh pepper. Between 4 to 7 years, the yield gradually increases from 3 to 10 kg. Then, decreases to 2 to 2.5 kg, when the plant achieves 15 year old: the age at which renewing the plantation becomes necessary.

Black Pepper Harvesting : Berries ripen after 10 months after flowering. In the opposite to White pepper, Black pepper should be harvested not yet fully ripe. Harvesting should be done by hand by picking yellow grains with some red. Harvest will require many rounds during the harvest season – each 10 to 14 days.

Harvest period for black pepper: Nosy-be – Sambirano: July to September if in the East Coast: May to August

Black pepper cleaning/sorting : Drying the whole yellow fruit gives black pepper. Dry the grains in a heap and in the shade for 48 hours. Then, seize by hand. Dry grains in full sun for 3 days to a week. Bring back to warehouse during the night or in case of rain.
On average 100 kg of fresh peppers give 35 Kg of dry marketable black pepper.

 

SAFE TRADE WITH L/C PAYMENT

Our preffered Payment Method is 30% advance and balance against scanned copy of documents. However, we can offer 100% irrevocable Letter Of Credit or L/C At Sight.

HIGH QUALITY BLACK PEPPER

IMPORT BULK BLACK PEPPER FROM MADAGASCAR

We offer handpicked, hand-sorted and sun-dried Black pepper. No way to find industrial peppers with us. This ensures absolute best quality and keep the traditional way of producing pepper.

  • Commercial Invoice

  • Packing List

  • Bills of lading

  • Phytosanitary certificate

  • Certificate of origin

  • Quality and weight certificate

  • Fumigation certificate

ItemMoistureAdmixtureLight BerriesLoadability
Black Pepper 500 - 550 GL
FAQ Quality
13.5% Max1% Max4% Max13 mt in 20 ft cont,/25mt in 40ft cont

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